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Three Productivity Books You Should Read in 2021

One of Marie’s favorite beverages is amazake – a sweet, fermented rice drink found in shops next to Japanese shrines. Amazake’s secret ingredient is koji, a bacterial culture that’s been added to barley or rice. Used to make fermented foods, koji serves the same function as a sourdough starter; it can be found online or in Japanese grocery stores and usually comes dried.

Used to make fermented foods, koji serves the same function as a sourdough starter; it can be found online or in Japanese grocery stores and usually comes dried.

Our editor's three favorite time management books

Photos by M.K. Sadler for KonMari Media Inc. and Johnny Miller for Well+Good